City designers can recognize that popular patronage of street vending demonstrates demand for these services, and see the bottom-up tendency toward mixed-use development that blends a variety of activities at the accessible street level. City officials have to plan for the realities of street-based commerce, designing new solutions at the existing street level.
We need to drastically change the way we produce and eat food
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Forum for thinking and action in international development
A Critical Perspective On Development Economics
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Rethinking the Finnish City - From Rurban to Urban Living
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