Developing and testing the Urban Sustainable Development Goal’s targets and indicators – a five-city study
This paper reports the findings of a unique comparative pilot project involving co-production between researchers and local authority officials in five diverse secondary and intermediate cities: Bangalore (Bengaluru), India; Cape … Continue reading
Thursday, 18 February 2016 · Leave a comment
Nourishing livelihoods: the food vendors sustaining Nairobi’s slums
Food vendors play a key role in nourishing their fellow residents in informal settlements, offering ready access to fruit, vegetables, snacks, and cooked foods. But unlike food vendors in markets … Continue reading
Friday, 15 January 2016 · Leave a comment
Reading Development 