Sustainable Food Systems: The Role of the City
This book, by a leading expert in urban agriculture, offers a genuine solution to today’s global food crisis. By contributing more to feeding themselves, cities can allow breathing space for … Continue reading
Improving the Nutritional Quality of Food Markets through the Informal Sector
Policy approaches aiming to suppress the informal sector are generally ineffective; in some cases, they can actually decrease the quality and safety of food. Similarly, food and nutrition policies that … Continue reading
Cities, Violence and Order
A series of blogs that explores what the challenges of security provision in cities might look like in 2040; and how development policy and practice might preemptively respond to these challenges … Continue reading
Climate Change, Environmental Threats, and Human Rights
There are valuable lessons here relevant to other countries and regions The report, “There Is No Time Left: Climate Change, Environmental Threats, and Human Rights in Turkana County, Kenya,” highlights … Continue reading
Sustainable Food in Urban Communities
The report explores ways to distribute, share and procure local food inside the city. There are considered more sustainable and less carbon intensive delivery systems giving efficient opportunities to local … Continue reading
Towards a Quantifiable Measure of Resilience
Christophe Béné – The objective of this paper is twofold. First it illustrates and discusses some of the challenges related to the measurement of resilience by reviewing some of the … Continue reading