Public policies for food sovereignty
Food sovereignty is based on the right of peoples to define their own food system and to develop policies on how food is produced, distributed and consumed. It is above … Continue reading
Temporary appropriation of public space vs legislation governing street use in Mexico City
[Open access until 15th April] Historically there has been a rich discussion concerning the function of streets in cities, and their role in urban life. This paper outlines the relevance … Continue reading
Knowing urban informalities
[Behind paywall] This article reviews three dominant ways of knowing urban informality, noting that, despite the profoundly rich insights they each provide, two critiques of the overall concept endure. These … Continue reading
Deep Adaptation: A Map for Navigating Climate Tragedy
The purpose of this conceptual paper is to provide readers with an opportunity to reassess their work and life in the face of an inevitable nearterm social collapse due to … Continue reading
What does it mean to be poor?
Motivated by the siloed nature of much poverty research, as well as the challenge of finding inclusive operational definitions of poverty, this study reflects on the merits of seeking to … Continue reading
Women’s Political Participation in Pakistan’s Big Cities
Contrary to conventional wisdom, there is a much higher gender gap in each province’s largest metropolitan city compared to its remaining constituencies. This gap relates to men’s views about women’s … Continue reading
Vulnerability of informal settlements in the context of rapid urbanization and climate change
Rapid urbanization and climate change together increase the vulnerability of poor urban communities to natural hazards, undermining urban resilience. It is therefore critical to identify and deepen our understanding of … Continue reading
Leveraging urban policy for food sovereignty and human rights
This paper considers how urban policy processes might be leveraged to contribute to the realisation of food sovereignty, “understood as the right of peoples to define their own food and … Continue reading